Monday, December 23, 2024

Amritsar-born chef Vikas Khanna ranked in global top 10 list by Gazette Review

Michelin star chef the only Indian, who has made it to the prestigious list

Houston: Michelin star celebrity chef Vikas Khanna has been ranked amongst the top 10 global chefs in the world by Gazette Review, becoming the only Indian chef who has made it to the prestigious list.

The Gazette Review ranked Khanna sixth, with British chef Gordan Ramsey leading the list.

The 50-year-old Amritsar born and New York-based Khanna is known for taking Indian cuisine across the globe map. He is the only Indian origin chef who has made it to the list.

Khanna, who also wears other caps including that of being a writer, filmmaker and philanthropist, took to social media on Tuesday, May 31.

“Humbled to be in 2022 ‘TOP 10 CHEFS IN THE WORLD’ – The Best in 2022 by Gazette Review. Humbled to be in the company of some of my mentors,” he wrote on Instagram.

The 50-year-old Amritsar born and New York-based Khanna is known for taking Indian cuisine across the globe map. He is the only Indian origin chef who has made it to the list.

Others on the list include Anthony Bourdain, Paul Bocuse, Alain Ducasse, Emeril Lagasse, Marco Pierre White, Heston Blumenthal, Wolfgang Puck and Jamie Oliver.

Khanna is one of the first Indian chefs to receive international acclaim. Since 2011, his main restaurant Junoon in New York City has received a Michelin star, a hallmark of fine dining.

Khanna has served food to the former US president Barack Obama, the Dalai Lama, Pope Francis, Prime Minister Narendra Modi, and many other world leaders and celebrities.

Khanna is known for creating the most expensive cookbook in the world. From 2011, Khanna hosted five seasons of Master Chef India, a series based on the original British version.

*************************************************************

Readers

These are extraordinary times. All of us have to rely on high-impact, trustworthy journalism. And this is especially true of the Indian Diaspora. Members of the Indian community overseas cannot be fed with inaccurate news.

Pravasi Samwad is a venture that has no shareholders. It is the result of an impassioned initiative of a handful of Indian journalists spread around the world.  We have taken the small step forward with the pledge to provide news with accuracy, free from political and commercial influence. Our aim is to keep you, our readers, informed about developments at ‘home’ and across the world that affect you.

Please help us to keep our journalism independent and free.

In these difficult times, to run a news website requires finances. While every contribution, big or small, will makes a difference, we request our readers to put us in touch with advertisers worldwide. It will be a great help.

For more information: pravasisamwad00@gmail.com

Related Articles

LEAVE A REPLY

Please enter your comment!
Please enter your name here

- Advertisement -

EDITOR'S CHOICE