Restaurant Archives | Pravasi Samwad

UK’s Oldest Indian Restaurant Launches Legal Fight Against Eviction

Historic London establishment seeks court intervention to protect its future after receiving an eviction notice One of the United Kingdom’s

Welsh Indian Restaurant Named Among UK’s Top Curry Houses

The popular restaurant is known for dishes such as sizzling mixed grill and cashew chicken, alongside traditional favourites including biryanis

Spain expands hospitality hiring, drawing Indian workers to Tourism sector

The trend reflects broader labour mobility patterns in the post-pandemic economy PRAVASISAMWAD.COM Spain’s recovering tourism industry is driving increased hiring

King Charles urged to save London’s oldest Indian restaurant Veeraswamy

The Crown Estate said it understands the disappointment but has offered help in finding alternative premises and financial compensation It

Public campaign gathers pace to save UK’s oldest Indian restaurant Veeraswamy

Over the years, Veeraswamy has built a remarkable legacy. It has catered at Buckingham Palace for visiting Indian dignitaries and,

UK’s oldest Indian restaurant faces closure after 99 years

Veeraswamy remains more than a restaurant—it is a London landmark that tells the story of culture, community, and cuisine across

NRI child’s reaction over Chennai restaurant bill in goes viral

What makes the clip resonate is its simplicity. There’s no setup or exaggeration—just a genuine reaction to a small moment

Kohli converts Kishore Kumar’s bungalow into a great restaurant

Virat Kohli’s fine dining restaurant, “One8 Commune” in Mumbai is making waves for all the right reasons: great food, great

UK Indian restaurant manager banned for 5 years for employing illegal workers

Matthew Fo Foster, the Home Office’s Immigration Compliance Enforcement lead for the West Midlands, hailed the investigation as a success

Indian restaurants in Bahrain to apply for prestigious ‘Annapurna Certificate’

Receiving the ‘Annapurna Certificate’ can greatly enhance the reputation of a restaurant, offering increased recognition and opportunities for its owners