Passion For Food Archives | Page 2 of 7

Chatpata Poha (Flattened Rice) Snack

Diwali is just round the corner and everyone is busy buying goodies, sweets, gifts and crackers. Cleaning, decorating and lighting

Dry roasted peanuts with fresh moringa leaves & Roasted chevda PRAVASISAMWAD.COM Dry roasted peanuts with fresh moringa leaves Moringa are

Indian Independence Day pulao INGREDIENTS: 2 cups long grained basmati rice Half cup milk 7-8 strands of good quality saffron

On the 6th day of Ganesha’s arrival we are preparing a quick delicacy which is rich in vitamin C and

Baby jacket potatoes with baby onions INGREDIENTS: 400 gms of baby small sized potatoes 100 gms small sized onions Salt

On the fifth day of the Buddhinath, the lord of wisdom’s arrival, we will prepare malpua for prasadam. Malpua is

Finally, weekends have come on the fourth day of Vinayka’s arrival. Today we will prepare kesar makhana payasam. Kesar makhana

On day three of the Lord Ganesha’s auspicious arrival we will prepare something of high nutritional value so that we

On day two of Ganapathi, the vighnaharta’s arrival, we will offer a homemade sweet, full of protein to energize us

How to make quick and healthy homemade Laddoos PRAVASISAMWAD.COM Ganapati has arrived mid-week this year and many of us don’t