As demand grows, Indian mangoes have become a symbol of both nostalgia and luxury for many in the US, sparking lively debate online about supply shortages and global access to the beloved fruit
A growing craze for Indian mangoes is sweeping across the United States, with shoppers rushing to buy the fruit as soon as it arrives in stores. Popular varieties such as Alphonso and Kesar are selling out within minutes, highlighting a sharp rise in demand this summer, reported ndtv.com.
The trend gained attention after a viral social media post described how quickly mango shipments disappear. According to the post, a fresh batch arrived at 4:56 pm and was completely sold out just 20 minutes later. The post has since attracted hundreds of thousands of views, with many users sharing similar experiences.
-
Several buyers expressed frustration over the difficulty of finding good-quality mangoes
-
Some said the fruit often arrives bruised or overripe, while others noted that even less sought-after varieties are snapped up instantly
-
A few have resorted to importing pulp or relying on family connections in India to enjoy better-quality produce
India produces more than 20 million metric tonnes of mangoes each year, accounting for nearly half of global output. Despite this, only about 1 per cent of its fresh mangoes are exported. This limited supply has added to the fruit’s appeal overseas, making it a prized seasonal item.
The United States lifted its 18-year ban on Indian mango imports in 2006 following an agreement between then President George W Bush and Prime Minister Manmohan Singh. However, strict import rules and limited shipments continue to restrict availability.
